Dinner Menu
Cured Meat Board

£ 36.00

with crispy Pigs head & Pickles

Wild Garlic & Onion Soup

£ 54.00

with Cheese

English Asparagus

£ 99.00

Poched Egg,Purple Mustard Dresssing

Shrimp Scampi

£ 12.00

Six Jumbo Shrimps.Sauteed in Garlic Butter,served on Rice

Fried Shrimp

£ 55.00

Five Deep fried shrimos,served with vegetables

Grilled Pork Chops

£ 34.00

Two tender and juicy Rib Chops Chargrilled

Chicken Fried Steak

£ 44.00

Home style breaded beef topped with gravy

Half Ribs Rack Baby

£ 29.00

Marinated & slow -cooked with tangy BBQ Sauce

Fried Chicken

£ 13.00

Three-piece fried Chicken served with Mashed Potatoes